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Recipe Categories:

    Raisin and Walnut Biscotti


    Source of Recipe


    Barbara S
    * Exported from MasterCook *

    Raisin and Walnut Biscotti

    Recipe By :Katie
    Serving Size : 0 Preparation Time :0:00
    Categories :

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1/4 cup butter -- softened
    2/3 cup sugar
    2 eggs
    1 teaspoon vanilla
    2 cups flour
    2 teaspoons baking powder
    1 teaspoon cinnamon
    1 cup chopped walnuts
    1 cup raisins

    Beat butter, sugar, eggs, and vanilla. Stir in flour, baking powder and cinnamon. Mix and add nuts and raisins.

    Shape dough into two - 1 1/2" logs. Place on oiled cookie sheet and flatten slightly.

    Bake 20 minutes. Cut diagonally into 3/4" slices and place on cookie sheets. Bake 10 minutes longer.

    Description:
    "One of our favorite library patrons brought us a tin of these for Christmas. Everyone loved the not-too-hard texture."
    Source:
    "Barbara S., 2003"
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