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    Deviled Red Snapper


    Source of Recipe


    My own recipe

    * Exported from MasterCook *

    Deviled Red Snapper

    Recipe By :Katie, 2004
    Serving Size : 4 Preparation Time :0:00
    Categories :

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    4 servings red snapper -- about 2 lbs.
    1/2 cup mayonnaise
    1/3 cup finely chopped red onion -- or green onion
    1 tablespoon lemon juice
    1/2 teaspoon curry powder
    1/2 teaspoon salt
    1/2 teaspoon dill weed
    panko -- about 1/2 c.

    Mix mayo, onion, lemon juice, curry powder, salt and dill weed. Coat snapper with mixture and place in oiled baking pan. . Sprinkle with panko. Bake ay 425F for about 30 minutes or until fish flakes easily.

    Source:
    "loosely based on a recipe found on the internet."
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