Email to Nancy Spraker      

Recipe Categories: McClug's HOME PAGEAPPETIZERS BREAD CAKESandPIES CASSEROLES COOKIES CROCKPOT DESSERTS FISHandSEAFOOD FRUIT MEATS PASTA PASTRIES POULTRY RICE SALADandDRESSING SANDWICHES SAUCES SOUPSandSTEWS VEGETABLES

Beef, Ground Beef Goulash




Source of Recipe


From My File: McClug (Origin unknown)


Recipe Link: http://communities.msn.com/RecipesForNonCooks/meats.msnw

List of Ingredients




2 large garlic cloves, minced

1 tablespoon oil

1 tablespoon paprika

1 pound ground beef

2 large onions, coarsely chopped

1 large red AND 1 large green bell pepper, cut into 1-inch pieces

1 large summer squash, cut into 1-inch pieces

1/2 cup water

1-1/2 teaspoon salt

2 teaspoons prepared mustard

3/4 cup sour cream

1 tablespoon Worcestershire sauce

Hot cooked noodles


Recipe



1. Saut� the garlic in oil until light golden. Stir in paprika and beef. Cook until meat loses red color.

2. Add the onion and cook for 5 minutes until tender. Add the peppers and squash. Cover and simmer for 7 to 8 minutes until crisp tender.

3. Combine mustard, sour cream and Worcestershire sauce; stir in and heat just before serving. Serve over hot noodles.

Serves 8