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Peanut Butter and Jelly Cookies




Source of Recipe


Peter Pan


Recipe Introduction


Prep Time: 10 minutes
Cook Time: 8-10 minutes
Makes: 4 dozen cookies


List of Ingredients




3 cups all-purpose flour
1 cup granulated sugar
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups creamy peanut butter
1/2 cup margarine, softened
1/2 cup honey
2 tablespoons milk
1/2 cup strawberry or grape jelly, stirred

Recipe



Blend the flour, sugar, baking soda and salt together in a large bowl.
Add the peanut butter and margarine.
Mix on medium-low with an electric mixer until crumbly, about 3 minutes.
Add honey and milk and blend well.
Form dough into 1-inch balls.
Place on ungreased baking sheets 2 inches apart.
Press thumb into center of each.
Place 1/2 teaspoon jelly into each indentation.
Bake in a preheated 375 degree oven for 8-10 minutes or until golden brown.
Cool 1 minute and transfer to cooling rack.
Store in airtight container.