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BAKED OMELETTE




Source of Recipe


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List of Ingredients




1/3 C. flour
1/2 tsp. baking powder
1/8 tsp. salt
dash pepper
1 1/2 C. milk
8 eggs
1 1/2 C. shredded cheddar or other cheese
1/4 C. chopped onions


Recipe



Preheat oven to 350�
1. Mix the dry ingredients in a bowl. Add enough milk to make a paste and then add the remaining milk a little at time, stirring after each addition, until you have a smooth mixture. Add the eggs and cheese.
2. Grease a 9-inch pie pan with butter. Pour the omelet mixture into the pie pan and bake for 40-45 minutes or until the omelet starts to brown and a knife inserted in the center comes out clean.