Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to MissDaisy      

Recipe Categories:

    Ambrosia Cake


    Source of Recipe


    Possum Kingdom Lake Cookbook

    List of Ingredients




    1 Box White Cake Mix
    2 Boxes Orange Gelatin Powder
    1 Cup Boiling Water
    4 Eggs
    3/4 Cup Salad Oil
    Frosting:
    1 Can Crushed Pineapple
    1 Box Powdered Sugar
    1 Can Pineapple
    5 Sections Mandarin Oranges
    1 Maraschino Cherry
    Coconut

    Dissolve gelatin in hot water. Cool a few minutes.

    Add gelatin to cake mix with all other ingredients. Mix about 2 minutes on medium speed.

    Pour into greased and floured 13 x 9 x 2 1/2 inch pan.

    Bake at 350 degrees for 30 to 45 minutes.

    FROSTING:

    Combine, pineapple with powdered sugar. Mix well and spread on hot cake.

    Sprinkle coconut over pineapple.

    Decorate top with five mandarin orange sections in a circle with a maraschino cherry in the center.


    Recipe




 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |