Soft Molasses Cookies
Source of Recipe
Unknown
Recipe Introduction
Another favorite Christmas cookie.
List of Ingredients
* Exported from MasterCook *
Soft Molasses Cookies
Recipe By :
Serving Size : 48 Preparation Time :0:00
Categories : Cookies
Amount Measure Ingredient -- Preparation Method
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1 cup sugar
1/2 cup butter or margarine -- softened
1/2 cup shortening
3/4 cup sour cream
1/2 cup mild-flavor molasses
1 egg
3 cups flour
1 1/2 teaspoons baking soda
1/2 teaspoon salt
1 teaspoon ground ginger
1 teaspoon ground cinnamon
Recipe
1. Heat oven to 375�F.
2. Mix sugar, butter, shortening, sour cream, molasses and egg in large bowl. Stir in remaining ingredients.
3. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
4. Bake 9 to 11 minutes or until almost no indentation remains when touched in center. Cool slightly; remove from cookie sheet. Cool on wire rack. Sprinkle with sugar while warm if desired.
1 Serving: Calories 100 (Calories from Fat 45 ); Total Fat 5 g (Saturated Fat 1 g); Cholesterol 5 mg; Sodium 90 mg; Total Carbohydrate 13 g (Dietary Fiber 0g); Protein 1 g
% Daily Value: Vitamin A 2 %; Vitamin C 0%; Calcium 0%; Iron 2 %
Exchanges: 1/2 Starch; 1/2 Fruit; 1 Fat
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Per Serving (excluding unknown items): 61 Calories; 5g Fat (70.4% calories from fat); trace Protein; 4g Carbohydrate; trace Dietary Fiber; 11mg Cholesterol; 84mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Non-Fat Milk; 1 Fat; 1/2 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0
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