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    Audrey's Whole Wheat Bread


    Source of Recipe


    Audrey Nelson

    Recipe Introduction


    Audrey shared her recipe with all her customers when she closed her tea room. A quick and easy yeast bread recipe that tastes good too.

    List of Ingredients





    * Exported from MasterCook *

    Audrey's Whole Wheat Bread

    Recipe By :Audrey Nelson
    Serving Size : 24 Preparation Time :0:00
    Categories : Breads & Cereals

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    2/3 cup oil
    2/3 cup honey
    2 tablespoons salt
    3 tablespoons yeast
    5 1/2 cups hot water
    6 cups whole wheat flour

    Recipe




    Mix all ingredients together. Add additional flour, if needed. Knead 10 minutes. Place in 150 degree oven and let rise until loaves reach 1-inch from top. Turn oven to 350 degrees and bake until done. Makes 4 loaves of bread.

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    Per Serving (excluding unknown items): 188 Calories; 7g Fat (30.2% calories from fat); 5g Protein; 30g Carbohydrate; 4g Dietary Fiber; 0mg Cholesterol; 537mg Sodium. Exchanges: 1 1/2 Grain(Starch); 0 Lean Meat; 1 1/2 Fat; 1/2 Other Carbohydrates.


    Nutr. Assoc. : 0 0 0 0 0 0


 

 

 


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