Cookie Jar Cookies
Source of Recipe
Brenda - at Recipes From Friends
Recipe Introduction
To lower saturated fats...use stick margarine instead of butter.
Makes 4 dozen cookies
Coconut, oats and rice cereal will make these crisp and
tender cookies a cookie jar favorite!
3 1/2 cups all-purpose flour
2 cups LAND O LAKES� Butter, softened
1 cup sugar
1 cup firmly packed brown sugar
1 egg
1 teaspoon baking soda
1/2 teaspoon salt
1 cup crisp rice cereal
cup flaked coconut
1 cup quick-cooking oats
1/2 cup chopped walnuts or pecans
Heat oven to 350�F. In large mixer bowl combine all ingredients except oats, rice cereal, coconut and walnuts. Beat at low speed, scraping bowl often, until well mixed (2 to 3 minutes). By hand, stir in all remaining ingredients.
Drop dough by rounded tablespoonfuls 2 inches apart onto cookie sheets. Bake for 13 to 16 minutes or until lightly browned.
Nutritional Info Per 1 Cookie: Calories 160, Fat 9 g,
Cholesterol 25 mg, Sodium 135 mg, Carbohydrates 18 g,
Dietary Fiber 0 g, Protein 2 g
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