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    Berry Dessert Nachos


    Source of Recipe


    Unkown
    Exchanges
    Makes 6 servings.
    Prep Time: 20 minutes

    1/2 cup fat-free dairy sour cream
    1/2 cup frozen fat-free whipped dessert topping,thawed
    Low-calorie sweetener equal to 2 tablespoons sugar
    1/8 teaspoon ground cinnamon
    6 7- to 8-inch fat-free flour tortillas
    Butter-flavor nonstick spray coating
    1 tablespoon sugar
    1/8 teaspoon ground cinnamon
    3 cups raspberries and/or blackberries
    2 tablespoons sliced toasted almonds
    1 1/2 teaspoons grated semisweet chocolate

    In a small bowl stir together sour cream, dessert topping, liquid sweetener, and 1/8 teaspoon cinnamon; cover and chill.

    Meanwhile, cut each tortilla into 8 wedges. Arrange wedges on 2 baking sheets. Lightly spray wedges with nonstick coating.

    In a small bowl stir together sugar and 1/8 teaspoon cinnamon; sprinkle over tortilla wedges. Bake in a 400 degree F oven about 5 minutes or until drisp. Cool completely on a wire rack.

    To serve, place 8 tortilla wedges on each of 6 dessert plates. Top with raspberries and/or blackberries and sour cream mixture. Sprinkle with almonds and grated chocolate.

    Nutritional facts per serving: calories: 195....total fat: 2g (saturated fat: 0g)....cholesterol: 0mg....sodium: 358mg.... carbohydrate: 38g....fiber: 3g.... protein: 5g ++++ Exchanges: starch: 1.5....fruit: 1.

 

 

 


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