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No Crust Strawberry Pie

Source of Recipe

AllRecipes.com - Submitted by: Andi Macklem - e-mail

No Crust Strawberry Pie
Plan ahead...needs to chill for 6-8 hours.

It's hard to beat this pie that has no crust and hardly any calories. Arrange whole strawberries in the bottom of a 10-inch pie pan and top with a yummy sugar-free vanilla pudding and strawberry gelatin concoction. Chill and serve with whipped topping.

WW Points
Makes: 1 pie
Serves:8

24 ounces fresh strawberries
1 (2.1 ounce) package sugar-free cook and serve vanilla pudding mix
1 (.6 ounce) package sugar-free strawberry flavored gelatin
2 cups water

1. Rinse and hull strawberries. Distribute evenly in a 10 inch pie pan.

2. In a medium saucepan combine pudding mix, gelatin mix, and water. Stir well and bring to a full boil. Pour mixture over strawberries and refrigerate for 4 to 6 hours. Top with light frozen whipped topping prior to serving, if desired.

One serving equals: Calories: 58...Total Fat: 0.3g...Cholesterol: 0mg...Sodium: 187mg...Total Carbs: 12.6g
Dietary Fiber: 2g...Protein: 1.7g ++++ WWP: 1