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Lacy Raisin Wafers




Source of Recipe


From the Good Housekeeping Cook Book, 1949


List of Ingredients






� cup sifted all-purpose flour

� teasp. baking soda

� teasp. salt

� teasp. nutmeg

� cup light or dark raisins

� cup salad oil

� cup water

1 cup brown sugar, packed

1 teasp. vanilla extract

1 � cups uncooked rolled oats

� cup chopped nuts





Recipe



Sift flour, soda, salt, cinnamon, nutmeg. Rinse and drain raisins; mix with salad oil, water; mix in sugar, vanilla, oats, nuts, then flour mixture. Refrigerate 1 hr. Start heating oven to 350 degrees F. Drop dough by teaspoonfuls, about 2� apart, onto greased cookie sheet. Bake 10 to 12 min., or till crisp around edges.


Makes 3 � doz.