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    Black Forest Coffee Cake

    List of Ingredients




    3 Eggs
    1 1/2 cup Sugar
    1/2 cup canola oil
    1 1/2 cup Milk
    2 tablespoons Vanilla
    3 cups Flour
    2 teaspoon Baking powder
    1 cup Chocolate chips
    1 can Cherry pie filling

    Topping:
    1 cup Bisquick
    1/2 cup Sugar
    1/4 cup Butter or margarine
    Garnish:
    1/2 cup Chocolate chips

    Recipe



    Beat eggs, add sugar, shortening, milk and vanilla. Then add flour and baking powder. When well mixed add chocolate chips. Pour into a 9x13-inch greased baking pan. Drop cherry pie fill by teaspoons in even rows into the batter. Do not mix.

    Topping: Blend all topping ingredients with a pastry blender to form loose crumbs. Sprinkle this over the top of the unbaked cake and garnish with the 1/2 cup chocolate chips. Bake at 375 for 50 minutes to 1 hour until golden brown.

 

 

 

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