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Spinach Balls




Source of Recipe


posted by lindrusso






List of Ingredients



• 2 packages frozen chopped spinach -- (10-ounce), thawed and squeezed dry
  
• 2 cups crushed herb stuffing mix -- (Peppridge Farms seasoned bread crumbs)
  
• 1 cup firmly packed grated Parmesan cheese
  
• 1/4 cup butter -- melted
  
• 4 scallions -- chopped
  
• 3 beaten eggs
  
• 1 dash nutmeg
  






Instructions



1. Combine all ingredients in a large bowl. Shape into 1-inch balls. Cover and refrigerate or freeze until ready to bake. Arrange spinach balls on an ungreased cookie sheet and bake 10 to 15 minutes at 350� or until lightly browned. Serve with your favorite mustard for dipping.
   
   
2. Makes appx. 45 balls