Peanut Butter Chocolate Chip Brownies
Source of Recipe
Servings | 16
Estimated POINTSŪ value per serving | 3
Course | Desserts
List of Ingredients
1 second spray PAM Cooking Spray
1/4 cup mini chocolate chips
1 cup all-purpose flour
1/4 tsp baking soda
1/4 tsp table salt
3/4 cup sugar
1/4 cup packed brown sugar
1/4 cup reduced-fat peanut butter
1 Tbsp canola oil
1 tsp vanilla extract
1 items egg white(s)
Preheat oven to 350*.
Coat bottom of 8 inch square baking pan with cooking spray (do not coat sides).
Lightly spoon flour into a dry measuring cup; level with knife. Combine flour, chocolate chips, soda, and salt in a bowl.
Combine sugars and remaining ingredients in a bowl; stir until well-blended. Add flour mixture, stirring just until blended. Spread batter in bottom of prepared pan. Bake at 350* for 25 minutes or until a wooden pick inserted in center comes out almost clean. Cool on a wire rack.