How Hot Is Your Grill
Source of Recipe
*
List of Ingredients
To measure the temperature of your grill, simply hold your hand�a cook�s tool employed universally since antiquity�about 3 inches above the grate, then time how long you can keep your hand there before you�re forced to withdraw it:
� 1 to 2 seconds�the fire is hot and perfect for searing a steak or grilling shrimp.
� 3 seconds�indicates medium-high heat, great for most fish.
� 4 to 5 seconds�signifies a medium range, ideal for most chicken and vegetables.
� 7 to 8 seconds�indicates the temperature is low and perfect for grilling delicate vegetables and fruit.
Recipe
|
|