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    Baked Cinnamon Apples


    Source of Recipe


    internet

    List of Ingredients




    4 baking apples
    1/2 cup packed brown sugar
    4 teaspoons butter
    1/2 teaspoon cinnamon

    Recipe




    Remove core from apples. Peel upper half of apple or 1-inch strip from middle to prevent splitting. Place upright in baking dish. Place 2 tablespoons brown sugar, 1 teaspoon butter and 1/8 teaspoon cinnamon in center of each apple. Pour water into baking dish to 1/4-inch depth. Bake at 375 degrees for 30 to 40 minutes or until tender when pierced with fork, basting several times. May omit water and microwave for 6 to 8 minutes. Rome Beauty, Golden Delicious and Greening are good baking apples to use. May substitute grenadine syrup for brown sugar or omit cinnamon and place 1 tablespoon granola, 2 teaspoons brown sugar and 1 teaspoon butter in each apple. Yield: 4 servings.
    Approx Per Serving: Cal 220; Prot 0.4 g; Carbo 47.6 g; T Fat 4.4 g; Chol 11.1 mg; Potas 258.0 mg; Sod 15.0 mg.

 

 

 

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