Email to Linda Carnation      

Recipe Categories: carnation037's HOME PAGE-LinksInfo4VariousThings Appetizers BackOrSideOFtheBox Barbeque_Campfire_Grilled Beef Beverages_Drinks Breads_Biscuits_Rolls CAKES CANDY CanningandPickles CASSEROLES CastIron Chicken ConvectionOven COOKIES Copycat CreamCheese CrescentRoll Crockpot_SlowCooker Dehydrating DESSERTS Diabetic-Appetizers2Nuked Diabetic-Meats2VegetableZ Dips EasybakeOvenRecipes EggsOrBreakfast ElectricSkillet_FryPan ETHNIC EvaporatedMilkRecipes FISHandSEAFOOD FRUIT Gelatin GrillSandwichXpressAppliances HotDogs_Frankfurters IceCreams JAMSandJELLIES JarRecipes KidsinMind LambandVeal LargeGroups LowFat_OR_LowCarb MARINADES Meatballs MixedMeats Muffins PASTA PetsThings Pies_Pastries_Donuts Pizzas Pork PressureCooker Puddings RationRecipesFromThePast RecipesMadeWithCakeMix RHUBARB RICE RoasterOven Rotisserie SaladDressings Salads Sandwiches Sauces_Gravies SeasoningMixes SideDishes SNACKS SoupsAndStews Stuffings_Fillings Substitutes SundriedTomato ThoughtsPoems Tips_Crafts Tips_Food Tips_Other ToasterOven TOPPINGS_Spreads_Syrups_Frosti TurboCookerQuickCooker Turkey VEGETABLES WhoopiePies WildGame_OtherMeat

Easy Cranberry Pear Crisp




Source of Recipe


from practical recipes


List of Ingredients




2 cups fresh cranberries, washed and picked over
2 cups freshly sliced pears
1/4 teaspoon ground cinnamon
2 tablespoons white granulated sugar
1/2 cup flour
1/2 cup light brown sugar
1/4 cup butter, (1/2 stick)

Recipe



Preheat oven to 375 degrees F.
Mix cranberries and pears togther in an 8x8x2 inch baking pan.
Mix cinnamon and sugar together ans sprinkle over fruit.
Use a small bowl to blend flour and brown sugar together.
Mix in butter until crumbly.
Sprinkle over fruit.
Bake 35 - 40 minutes, until topping is golden and fruit is tender.
Let set 20 minutes before serving.
Serve topped with ice cream, thawed frozen whipped topping
or whipped cream.