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    Orangesicle Pie


    Source of Recipe


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    Recipe Link: http://www.epicurus.com/food/pie/R324.htm

    List of Ingredients




    Orangesicle Pie

    1 can 14oz sweetened condensed milk, (not evaporated milk)
    4 egg yolks
    1/2 cup orange juice
    1 tablespoon grated orange rind
    1, 6 ounce oz packaged graham cracker crust
    1, 2 ounce package softened cream cheese
    1/3 cup powdered confectioners sugar
    1/4 cup sour cream
    1/4 teaspoon vanilla extract

    Preheat oven to 325 In large bowl, combine sweetened condensed milk, egg yolks, orange juice and rind; mix well. Pour into crust (Mixture will be thin) Bake 35 minutes or until knife inserted near center comes out clean. Meanwhile, in small mixer bowl, combine remaining ingredients; beat until smooth and well blended. When pie tests "done", remove briefly and spread topping mixture on pie, then bake 10 more minutes. Cool. Chill thoroughly, garnish as desired. Refrigerate leftovers. Great summer pie

    Recipe
 

 

 

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