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    Praline Sauce


    Source of Recipe


    from Birch Tree Inn B + B via about com

    Recipe Link: http://baking.about.com/gi/dynamic/offsite.htm?site=http://www.virtualcities

    Praline Sauce

    1/2 cup butter
    1-1/2 cups brown sugar
    1/2 cup maple syrup
    1/2 cup whipping cream
    1/2 cup chopped pecans

    Melt butter in a saucepan over low heat, blend in brown sugar until syrupy.
    Simmer over low heat for 5 minutes. Stir in maple syrup. Blend in whipping
    cream until smooth, stir in chopped pecans.
    Best served warm.
 

 

 

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