ground - Turkey Patties w/Cranberry Sauce, microwave
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ground - Turkey Patties w/Cranberry Sauce, microwave
for the patties:
1 pound ground turkey
1 egg, beaten
1/4 cup dry bread crumbs
2 Tablespoon orange juice or water
1 teaspoon poultry seasoning
1/2 teaspoon seasoned salt
1/4 teaspoon onion powder
Natural chicken browning and seasoning powder
for the sauce:
1 cup fresh or frozen cranberries*
1/4 cup orange juice
2 Tablespoons honey
1 teaspoon grated orange peel
for the patties:
Combine turkey, egg, bread crumbs, orange juice, poultry
seasoning, seasoned salt, and onion powder in mixing bowl;
mix well.
Shape into 5 patties and place on microwave safe meat rack.
Sprinkle generously with browning powder.
Cover with waxed paper.
Microwave on high for 5 to 6 minutes or until done, rotating
dish once. Set aside.
for the sauce:
Rinse cranberries.
Combine cranberries, orange juice, honey, and orange peel in
1 quart microwave safe casserole. Cover.
Microwave on high for 3 to 4 minutes or until cranberries
are popped and mixture starts to thicken, stirring once.
Serve patties with sauce.
*If desired, increase honey in sauce, but calories will increase.
Canned whole cranberry sauce can be substituted for fresh.
Use 1/2 cup with orange juice and peel and omit honey.
Microwave 1 to 1 1/2 minutes or until heated.
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