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    Peanut Butter Bread


    Source of Recipe


    internet

    List of Ingredients




    2 cups flour
    3 tsp. baking powder
    1/2 tsp. baking soda
    1/2 tsp. salt
    1/4 cup margerine
    3/4 cup chunky peanut butter
    3/4 cup sugar
    1 egg
    1 tsp.vanilla
    1 cup milk

    Recipe



    Sift flour, baking powder, soda and salt on a piece of wax paper.

    In a medium-size bowl beat together margerine and peanut butter until blended; beat in sugar then egg and vanilla.

    Add flour mixture, using pasty blender, mixing in until fine crumbs form. Add milk and stir just until mixture is moistened. Turn into a greased 9x5x3-in. loaf pan.

    Bake in a 350�F. preheated oven for 55 to 60 minutes. Place pan on a wire rack and let stand 5 minutes; with a small spatula loosen edges, turn on a wire rack, turn right side up, and cool.

    Store wrapped in plastic wrap or foil. Enjoy.

 

 

 


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