Peanut Butter Bread
Source of Recipe
internet
List of Ingredients
2 cups flour
3 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1/4 cup margerine
3/4 cup chunky peanut butter
3/4 cup sugar
1 egg
1 tsp.vanilla
1 cup milk Recipe
Sift flour, baking powder, soda and salt on a piece of wax paper.
In a medium-size bowl beat together margerine and peanut butter until blended; beat in sugar then egg and vanilla.
Add flour mixture, using pasty blender, mixing in until fine crumbs form. Add milk and stir just until mixture is moistened. Turn into a greased 9x5x3-in. loaf pan.
Bake in a 350�F. preheated oven for 55 to 60 minutes. Place pan on a wire rack and let stand 5 minutes; with a small spatula loosen edges, turn on a wire rack, turn right side up, and cool.
Store wrapped in plastic wrap or foil. Enjoy.
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