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    Chocolate Macaroon Squares


    Source of Recipe


    Source: Nestle� Toll House�

    List of Ingredients




    1 package (18.25 ounces) chocolate cake mix

    1/3 cup butter or margarine, softened

    1 large egg, lightly beaten

    1 1/4 cups (14-ounce can) Nestle Carnation Sweetened Condensed Milk

    1 large egg

    1 teaspoon vanilla extract

    1 1/3 cups flaked sweetened coconut, divided

    1 cup chopped pecans

    1 cup (6 ounces) Nestle Toll House Semisweet Chocolate Morsels

    Recipe



    Preheat oven to 350 degrees F.


    Combine cake mix, butter and egg in large bowl; mix with fork until crumbly. Press onto bottom of ungreased 13 x 9-inch baking pan. Combine sweetened condensed milk, egg and vanilla extract in medium bowl; beat until well blended. Stir in 1 cup coconut, nuts and morsels.


    Spread mixture evenly over base; sprinkle with remaining coconut. Bake for 28 to 30 minutes or until center is almost set (center will firm when cool). Cool in pan on wire rack.



 

 

 


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