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PINEAPPLE CRUMBLE BARS




Source of Recipe


Land O'Lakes


List of Ingredients




Crust Ingredients:

1 1/2 cups all-purpose flour
3/4 cup LAND O LAKES� Butter, softened*
1/2 cup sugar
Filling Ingredients:

1/2 cup sugar
1/4 cup cornstarch
1 (20-ounce) can crushed pineapple, well-drained
2 teaspoons lemon juice
1/3 cup sliced almonds

Recipe



Heat oven to 350�F. Combine all crust ingredients in medium bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs (2 to 3 minutes). Reserve 1 cup; set aside.

Press remaining crumb mixture onto bottom of greased 13x9-inch baking pan. Bake for 10 minutes.

Meanwhile, stir together 1/2 cup sugar and cornstarch in 2-quart saucepan. Add pineapple and lemon juice; mix well. Cook over medium heat, stirring constantly, until mixture is thickened (4 to 5 minutes). (Mixture will be very thick.)

Spoon filling over hot, partially baked crust; sprinkle with reserved crumbs. Top with almonds. Continue baking for 15 to 20 minutes or until lightly browned. Cool completely. Cut into bars.