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    STREUSEL-TOPPED RASPBERRY BARS


    Source of Recipe


    Land O'Lakes

    List of Ingredients




    Crumb Mixture Ingredients:

    2 1/4 cups all-purpose flour
    1 cup sugar
    1 cup chopped pecans
    1 cup LAND O LAKES� Butter, softened*
    1 LAND O LAKES� All Natural Farm Fresh Egg
    Filling Ingredients:

    3/4 cup raspberry perserves**

    Recipe



    Heat oven to 350�F. Combine all crumb mixture ingredients in large mixer bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs (2 to 3 minutes). Reserve 2 cups crumb mixture; set aside.

    Press remaining crumb mixture onto bottom of greased 8 or 9-inch square baking pan. Spread preserves to within 1/2 inch of edge. Crumble reserved crumb mixture over preserves.

    Bake for 40 to 50 minutes or until lightly browned. Cool completely; cut into bars.

    *Substitute LAND O LAKES� Soft Baking Butter with Canola Oil right from the refrigerator.

    **Substitute 3/4 cup your favorite flavor preserves.

    TIP: Cover and store in pan up to 5 days or freeze up to 1 month.

    TIP: If using dark or nonstick baking pan, reduce oven temperature to 325�F. Bake for 45 to 55 minutes.

 

 

 


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