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    Stir-Fried Chicken


    Source of Recipe


    weight watchers

    Recipe Introduction


    4 servings, 1 3/4 c each
    5 points each

    List of Ingredients




    2 tsp vegetable oil, divided
    1 tsp sesame oil, divided
    1 1/2 TBS ginger root, finely chopped
    3 sm garlic cloves, finely chopped
    1 lbs uncooked boneless, skinless chicken breast, cut into 1/2-in pieces
    1 lrg sweet red pepper, cut into 1-in pieces
    2 c broccoli, florets
    2 TBS low-sodium soy sauce
    20 items cashews, roasted, unsalted, roughly chopped

    Recipe



    Heat a large nonstick skillet over high heat. Add 1 tsp of vegetable oil, 1/2 tsp of sesame oil, ginger and garlic; cook 15 sec. Add chicken and stir-fry until starting to brown, about 3 to 4 min; remove to a plate. Add remaining tsp of vegetable oil, pepper and broccoli to same skillet; stir-fry for 3 min. Add chicken back to skillet, pour in soy sauce and cook, stirring, until chicken is cooked through, about 2 min more; toss with remaining 1/2 tsp of sesame oil. Sprinkle on cashews and serve.

 

 

 


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