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    Amish Cinnamon Bread


    Source of Recipe


    Popped up on my newsfeed

    Recipe Introduction


    No kneading, you just mix it up and bake it!

    List of Ingredients




    Batter:
    1 cup butter, softened
    2 cups sugar
    2 eggs
    2 cups buttermilk or 2 cups milk plus 2 tablespoons vinegar or lemon juice
    4 cups flour
    2 teaspoons baking soda

    Cinnamon/sugar mixture:
    2/3 cups sugar
    2 teaspoons cinnamon

    Recipe



    Cream together butter, 2 cups of sugar, and eggs. Add milk, flour, and baking soda.

    Put 1/2 of batter (or a little less) into greased loaf pans (1/4 in each pan).

    Mix in separate bowl the 2/3 c sugar and cinnamon. Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter in each pan. Add remaining batter to pans; sprinkle with last of cinnamon topping. Swirl with a knife.

    Bake at 350 degrees for 45-50 min. or until toothpick tester come clean.

    Cool in pan for 20 minutes before removing from pan.

 

 

 


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