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    Sticky Toffee Sauce


    Source of Recipe


    Nigella Lawson

    Recipe Introduction


    A yummy toffee/caramel sauce for ice cream (or any dessert) that's simple and easy to make at home.

    Recipe Link: http://www.cookingchanneltv.com/recipes/nigella-lawson/sticky-toffee-sauce-recipe/index.html

    List of Ingredients




    * 3/4 cup plus 1 tablespoon soft dark brown sugar
    * 2 tablespoons dark corn syrup
    * 3/4 stick unsalted butter
    * 2/3 cup heavy cream
    * Serving suggestion: Vanilla ice cream

    Recipe



    Put the sugar, syrup and butter in a pan and slowly bring to the boil, allowing the butter to melt and the sugar to dissolve. Let the mixture bubble for a couple of minutes before carefully adding the cream. Cook for another 2 to 3 minutes or until the sauce is thick, sticky and glossy.

    Serve with a couple of scoops of vanilla ice cream.


 

 

 


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