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    Homemade Syrup


    Source of Recipe


    Marla

    List of Ingredients




    Homemade Syrup


    2 quarts water
    1 teaspoon salt
    6 pounds sugar
    2 cups corn syrup used as a starter
    2 tablespoons maple, pecan, vanilla, walnut or flavoring of your choice

    Recipe



    In a large soup pot, combine the water, salt, sugar and corn syrup.

    Place on the stove over medium-high heat and bring to a slow boil.

    Continue slow boiling at medium heat for about 1 1/2 hours until the syrup turns amber-colored.

    Remove the syrup from the heat and add the flavoring. Place in
    resealable jars The syrup is best served warm�it can be reheated
    on the stove or in the microwave.

    Yield: 1 gallon


 

 

 


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