Homemade Syrup
Source of Recipe
Marla
List of Ingredients
Homemade Syrup
2 quarts water
1 teaspoon salt
6 pounds sugar
2 cups corn syrup used as a starter
2 tablespoons maple, pecan, vanilla, walnut or flavoring of your choice
Recipe
In a large soup pot, combine the water, salt, sugar and corn syrup.
Place on the stove over medium-high heat and bring to a slow boil.
Continue slow boiling at medium heat for about 1 1/2 hours until the syrup turns amber-colored.
Remove the syrup from the heat and add the flavoring. Place in
resealable jars The syrup is best served warm�it can be reheated
on the stove or in the microwave.
Yield: 1 gallon
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