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Souffl�




Source of Recipe


Marla


List of Ingredients




Souffl�


Recipe




A souffl� rises because of air bubbles that are trapped in the egg whites
as they are beaten. When the souffl� is placed in the oven the air in the
bubbles expand causing the souffl� to rise. If the souffl� is punctured or
shaken it will cause a premature release of the air and the souffl� will
collapse and is ruined