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Cream Wafers

Recipe Introduction


These are perfect tea cookies. Delicate and not overly sweet...pretty too!





List of Ingredients



• 1 c. butter
  
• 1/3 c. whipping cream
  
• 2 c. flour
  
• granulated sugar
  
• Filling:
  
• 1/4 c. soft butter
  
• 3/4 c. powdered sugar
  
• 1 t. vanilla
  
• food coloring (opt.)
  






Instructions



1. Mix butter,cream and flour well. Chill 1 hr. Roll 1/8" thick and cut into one and a half inch rounds.
   
   
2. Transfer to waxed paper sprinkled with sugar and turn to coat both sides.
   
   
3. Place on ungreased sheets and prick each 4 times with a fork. Bake at 375 degrees for 7-9 min. or until slightly puffed. Cool.
   
   
4. Mix filling, color if desired and use to sandwich two cookies.
   
   






Final Comments


Makes 5 doz.