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Joan's Sun Dried Tomato Pizza Dough

List of Ingredients




Joan's Sun Dried Tomato Pizza Dough ( for ABM/or by hand )

2 cups bread flour
1 cup all purpose flour
1 Tbs. sugar
1 tsp salt
3 tsp active dry yeast
--------------
1 cup warm water
2 Tbs. olive oil
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1/2 cup dried sun dried tomatoes reconstituted in boiling water
drain well, snip or cut in bite size pieces.

Follow instructions of breadmaker in regards to placement of ingredients. Use dough cycle. Add the sun dried tomatoes 1/2 way at the kneading cycle. Add more flour if
necessary to achieve proper dough consistency. ( the tomatoes are damp and add moisture ). Use as desired for pizza, focaccia or calzone dough. For handmade dough,
follow basic instructions in this primer. Note: this dough tends to burn easily, so watch carefully during baking


Recipe