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Cream Scones with Honey Butter




Source of Recipe


mystic6799 at rc


List of Ingredients




2 cups flour
2 T sugar
1 T baking powder
1/3 cup chilled butter
1 cup whipping cream



Recipe



Combine first 3 ingredients. Cut in chilled butter. Add whipping cream. Mix until moist. Knead 5-7 times until a soft moist dough forms. Divide into 3 equal protions. Pat to 1/2" thickness and cut into 8 wedges.

Bake at 350 degrees for 10-15 minutes or just until bottom begins to brown.


Honey Butter: Mix equal portions of butter (at room temperture) and honey. Mix well. Best served fresh. For variation, add a complementary flavoring such as cinnamon, almond extract, herbs or nuts